Marine plankton balls 50g
Veta la Palma® Marine Plankton Balls are a product prepared from Marine Plankton which, when added to your dish, gives it the purest flavour of the sea, the main advantage being its ease of use as it is a ready-to-use product.
Marine Plankton Balls are a product made from Marine Plankton which, like the freeze-dried format, is used as an authentic sea flavour enhancer.
Easy to use in the kitchen, it is a preparation that can be used both hot and cold in many other recipes to give them the flavour of the sea.
A 100% natural, healthy product.
Ideal for vegans.
We are the only entity with Novel Food authorisation (EU Regulation 2015/2283) for the cultivation and commercialisation of Marine Plankton
Marine Plankton Balls are a food that can be used to add the flavours and aromas of seafood and fish in the preparation of a wide range of recipes.
It is a plant food suitable for consumption by people with allergies to fish and seafood.
- chuii Microalgae, salt, citric acid, xanthan gum, potassium sorbate
Intense green colour, with the form of a ball. Pleasant taste and smell, very characteristic of seafood products, with milder notes compared to the pure freeze-dried product.
Balls consisting of a mixture of freeze-dried microalgae, with the addition of the ingredients mentioned in the composition.
- 50g glass container
Cool, dry environment. Avoid intense or prolonged exposure to direct sunlight. Once opened, keep closed in the refrigerator for up to 10 days.